Dendeng Gepuk

Bahan:

*500 g daging has

*2 lbr daun salam

*1 btg serai, memarkan

*500 ml santan

*100 ml kaldu

*1 sdt garam

*2 sdm gula merah

Bumbu Halus:

*4 siung bawang putih

*4 bh kemiri

*1 ruas jari jahe

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